| Award |
Awarding Organisation |
Achievement or person recognised |
Photo |
2008 |
The Asian Regional Farriery Competition
6 gold, 5 silver & 3 bronze medals as well as the perpetual trophy for overall championship |
The Malaysian National Horse Show held in conjunction with the FEI World Endurance Championships |
Club Farriers Law Ka-ming (BRCC), Lo Sing-yan (BRCC) and Ng Wai-kin (Tuen Mun), headed by Chief Equestrian Farrier Greg Murray |
 |
The WLA Responsible Gaming Awards in the category of Best Employee Training Programme |
The World Lottery Association (WLA) |
The Club |
 |
Hong Kong Brands Awards
Best Entertainment Brand in Hong Kong |
The American Chamber of Commerce |
Club Brand |
 |
2008 Service and Courtesy Award in the Retail (Service) category at supervisory level |
Hong Kong Retail Management Association |
The Club's Branch Supervisor of Off-Course Betting Branch Sharon Chan Sze-wai |
 |
Green Building Award
Grand Award in the Existing Building Category - Alterations & Additions |
Green Building Council |
The Club's Olympic equestrian venue construction at Sha Tin |
 |
Best Workplace Health Practices Award |
Hong Kong HR Awards 2008 |
The Club |
 |
| "My Best HK Brand and the Nation's Most Popular Brands 2008" Voting Campaign -"Most Favourable Hong Kong Brands Gold Award" |
China Enterprise and Credibility Association (Overseas) Ltd |
Club Brand |
 |
|
Bronze Prize in the Award for Excellence in Training 2008
Distinguished Trainer Award |
The Hong Kong Management Association |
The Club's training programme The Majic of We - Going Beyond the "Call" of Duty for part-time supervisors and People Development Specialist Catherine Tong Ka-yi |
 |
FHA Culinary Challenge 2008
Gourmet Team Challenge ¡V Gold Medal
Contest for Best Gourmet Team ¡V First runner-up |
FHA (Food & Hotel Asia) 2008 |
A five-member female chef team from Hong Kong including member Katherine Li from Derby Restaurant and Bar of the Club's Happy Valley Clubhouse |
 |
Annual Report, Overall Presentation, Honours Award |
18th International ASTRID Awards competition
|
2006/07 Hong Kong Jockey Club Annual Report
|
|
People's Choice Award¡@
|
American Institute of Architects ¡V HK Chapter
|
Racing Club Restaurants
|
 |
Annual Report, Interior Design, Gold Award
|
Mercury 2007/08 Excellence Awards |
2006/07 Hong Kong Jockey Club Annual Report
|
|
China Top Five CIO Award 2007
|
Magazine CEOCIO China and International Data Group (IDG China)
|
Club Executive Director of Information Technology Sunny Lee
|
 |
Customer Service Excellence Award 2007
|
Hong Kong Association for Customer Service Excellence
|
Off-Course Betting Services Supervisor Olivia Lai, Individual Gold Award in the internal support service category
Tai Wai Hin Keng Off-Course Betting Branch, Team Bronze Award in the counter service category |
|
| 2007 |
Best Innovative Cookbook and Best Cook Book Photography in Singapore |
Gourmand World Cookbook Awards |
The Club's first cookbook, FOOD ART
|
|
Best Visual Effects Award |
Quality Improvement & Experience Sharing (QIES) Convention |
Presentation of the Club's Off-Course Betting Services Department on its project of "Ticket Mission" |
|
Management Development Credit Unit - Company Award
|
Hong Kong Management Association
|
The Club
|
 |
Sopexa French Dairy Products Cooking Competition - First prize
|
|
Junior Cook Ray Choi from Six Furlong, Happy Valley Clubhouse
|
 |
| Prime Awards for Corporate Social Responsibility 2007 |
Prime Communications Ltd |
The Club |
 |
| Outstanding Corporate Strategy Awards 2007 |
Eastweek Magazine |
The Club's outstanding and innovative strategy in supporting the organisation of the 2008 Olympic equestrian events and building the venues |
 |
| 5th MIS Asia IT Excellence Awards ¡V Best Business Enabler (Others) Award |
MIS Asia magazine |
Club's Veterinary Management Information System (VMIS) |
 |
| The Nation's Most Popular Brands 2007" Voting Campaign -"PRC Consumer' Most Favourite HK Brand |
The China (Overseas) Business Enterprise Reputation And Credit Association, International Prestige Institute for Research (China), The Chinese Chinese Medicine Research Promotes a Meeting, Hong Kong Association of China Travel Organizers Limited, The Chamber of H.K. Computer Industry, Hong Kong Travels Industry Employee's Head Quarter, Professional Guide's General Labor Union in Hong Kong, Hong Kong Entries Regiment Travel Agency Association, The Hong Kong Polytechnic University. |
Club Brand |
 |
| Award for Excellence in Training 2007 - Bronze Prize |
Hong Kong Management Association |
Club's "Live and Breathe with the Business - An Action Learning Programme for IT Staff Members" |
 |
| 2007 CIO Awards |
CIO Asia magazine |
Club's Veterinary Management Information System (VMIS) |
 |
| 20th Annual International Mercury Awards - Silver Award |
International Academy of Communications Arts and Science/Mercomm. Inc. |
Annual Report 2005/06 ¡V Non-profit, overall presentation |
|
| Customer Service Excellence Awards 2006 |
Hong Kong Association for Customer Service Excellence |
Club's Off-course Betting Branches (OCBBs) |
 |
| Customer Service Excellence Awards 2006 ¡V Individual Bronze Award |
Hong Kong Association for Customer Service Excellence |
Club's Branch Supervisor Grant Yip |
 |
| 2006 |
| Hong Kong Classic Brand |
Eastweek magazine & Sing Tao Publishing Group |
The Club was honoured among 23 local organisations, and being one of only four recipients to be recognised in the elite "Over 100 Years" category |
 |
| Distinguished Trainer Award |
Hong Kong Management Association |
Club's employee from Human Resources Department Sara Ho |
 |
| Directors
Of The Year 2006 ¡V Statutory / Non-profit-distributing Organisation Boards |
The
Hong Kong Institute of Directors |
Board
of Stewards |
 |
| Directors
Of The Year 2006 ¡V Statutory / Non-profit-distributing Organisation Executive
Directors |
The
Hong Kong Institute of Directors |
Mr
Lawrence T Wong, Chief Executive Officer |
 |
| Best
Practice Awards ¡V Corporate Social Responsibility |
Best
Practice Management Group |
Long
standing effort in the implementation of Responsible Gambling Policy, especially
during the World Cup 2006 |
 |
| Outstanding Disabled Employees Awards 2006 |
Labour Department |
Polly Lam Heung-ling, Club HR Assistant (deaf and mute) |
 |
My
Best HK Brand and The Nation's Most Popular Brands 2006 voting campaign
- PRC Consumers' Most Favourite HK Brand (Entertainment and Leisure category)
- The Nation's Most Popular Brands - Grand Prize
|
JUST
Events and China Enterprise Reputation and Credibility Association
(Overseas), with HK Association of China Travel Organisers and The Chamber of
Hong Kong |
Club
Brand |
 |
| Corporate
& Employee Contribution Programme 2005/06 - 2nd Honours List + Certificate
of Appreciation |
The
Community Chest Hong Kong |
Club
donations |
|
| Young
Chef Chinese Cuisine Competition 2006 - Gold Meda |
Chinese
Cuisine Training Institute |
Cheung
Ka-yue, Gallop Restaurant, Happy Valley Clubhouse |
|
| Officer
of the Order of Agricultural Merit |
Government
of France |
Fritz
Sommerau, Head of Hospitality Services, for his endeavours in promoting
French wines and culinary arts |
 |
| Penfolds
Australian Wine Scholarship Award - 2nd Runner-up |
Penfolds
Wine |
Alan
Tsoi Ka-po, Six Furlong, Happy Valley Clubhouse |
|
| MIS
Asia IT Excellence Awards - Best Business Enabler, Leisure Category |
MIS
Asia magazine |
|
 |
|
CIO 100 Index Award |
CIO Asia magazine |
IT Division - Customer Care Integrated Contact Centre project |
|
|
International ARC Awards - Silver Awards |
International
Academy of Communications Arts and Science/Mercomm. Inc. |
Annual
Report 2004/05 - Cover photo and design |
 |
|
| 2005 |
Accredited with the new International Standard ISO / IEC 17025 : 2005 |
The Hong Kong Accreditation Service (HKAS) |
Racing Laboratory |
 |
|
Mercury Excellence Awards - Silver Award |
International
Academy of Communications Arts and Science/Mercomm. Inc. |
Annual
Report 2004/05 - Cover design |
 |
| Advertising
Effectiveness Awards - Silver Effie |
Association
of Accredited Advertising Agents of HK in association with HK Advertisers
Association |
Corporate
Marketing campaign: "The horse who made us proud" (Silent Witness) |
 |
| The Nation's Most Popular
Brands ¡V Gold Award |
JUST
Events and HK Association of China Travel Organisers and The Chamber of Hong
Kong |
Club Brand |
 |
| Outstanding Disabled Employees Awards 2005 |
Labour Department |
Kung Hing-pong, Club Groom (deaf and mute) |
|
| Corporate & Employee
Contribution Programme (CECP) 2005/2006 - 1st Honours List |
The
Community Chest Hong Kong |
Club
donation |
|
| Asian
Innovation Awards 2005 - Silver Award |
Asian Wall Street Journal, Singapore Economic Development Board and Global Entrepolis @ Singapore 2005 |
"The
Little Prince is Depressed" educational website (www.depression.edu.hk)
produced by The University of Hong Kong Jockey Club Centre for Suicide
Research and Prevention, a Club-funded project |
|
| Asia
Pacific Interior Design Awards - Gold and Bronze Awards |
Hong
Kong Interior Design Association |
Gold Award- Hong Kong
Federation of Youth Groups Jockey Club Kin Sang Youth SPOT (Space for
Participation, Opportunities and Training), a Club-funded project
Bronze - Adrenaline
Lounge, Happy Valley Racecourse |
|
| Audubon Co-operative
Sanctuary certification |
Audubon
International, USA |
The
Jockey Club Kau Sai Chau Public Golf Course Limited, a Club-funded project |
|
| Hong Kong International
Culinary Classic 2005- 1 Gold, 7 Silver and 11 Bronze Medals |
Hong
Kong Chefs Association |
Gold
- Lee Kun-yuen (Derby Restaurant & Bar, Happy Valley Clubhouse)
Silver
- Chan Chak-yan, Chan Kin, Lam Wan-fai, Lau Chee-keung, Lo Wai-keung, Wong
Chung-yin, Wong Kar-kin
Bronze
- Chan Kwong-yuk, Cheung Wing-man, Chui Man-kuen, Chung Kin-pong, Lau
Tsz-kin, Law Ho-yin, Tse Nam-yung, Wat Kai-chung, Wong Chi-ho, Wong Chun-kan,
Wong Ka-man |
|
| International Bartender
Cocktail Competition 2005 ¡V 4th prize |
Hong
Kong Chefs Association |
Senior
Bartender James Chan Chak-hung, Racecourse catering team |
|
| La Commanderie des Cordons
bleus de France - Honorary Commander |
La
Commanderie des Cordons bleus de France |
Donovan
Cooke, Chef de Cuisine, The Derby Restaurant & Bar, Happy Valley Clubhouse |
|
| California Strawberry
Recipe Contest - Silver Medal |
California
Strawberry Committee |
Cheung
Ka-yue, Gallop Restaurant, Happy Valley Clubhouse |
|
| Asia's
Most Influential IT Leaders |
MIS
Asia magazine |
Steve
Beason, then Club's Executive Director, Information Technology |
|
| CIO
100 Index Award |
CIO
Asia magazine |
|
 |
| International
ARC Awards - Bronze Award + Honours |
International
Academy of Communications Arts and Science/Mercomm. Inc. |
Annual
Report 2003/04 ¡V Bronze award for Overall presentation and honours for cover
design |
 |
| HKMA
Best Annual Reports Awards 2005 - Bronze Award |
Hong
Kong Management Association |
Annual
Report 2003/04 |
|
|
| 2004 |
| Young Scientist Award |
Asian Conference on Analytical Sciences (ASIANALYSIS) |
Dr Emmie N M Ho, Chemist, racing Laboratory |
 |
| Young Scientist Award |
International Conference of Racing Analysts and Veterinarians (ICRAV) |
Mr Gary N W Leung, Chemist, Racing Laboratory |
 |
| Mercury
Excellence Awards - Grand Award |
International
Academy of Communications Arts and Science/Mercomm. Inc. |
Annual
Report 2003/04 |
 |
| Partner in Charity Award |
The Community Chest of Hong Kong |
|
|
| Award
for Excellence in Training - Gold Prize |
Hong
Kong Management Association |
Training
10,000 people for Hong Kong's first football entertainment business |
 |
| Hong
Kong Young Chefs Culinary Competition - Gold Prize |
Chinese
Cuisine Training Institute |
Junior
Cook Lai Kwok-tang , Oi Suen Restaurant, Sha Tin Clubhouse |
|
| La Commanderie des Cordons
bleus de France - Recognition as Commander |
La
Commanderie des Cordons bleus de France |
Bobby
Lo, Executive Chef - Chinese, Happy Valley Clubhouse |
|
| 36th
Distinguished Salesperson Award ¡V Top Five Finalist |
Hong
Kong Management Association and Sales & Marketing Club |
Alles
Lee, Assistant Catering & Event Manager (Racecourse) |
|
| Award
for Contribution to Educational Development |
School
of Hotel & Tourism Management, Hong Kong Polytechnic University |
Catering
Dept |
|
| Customer
Relationship Excellence Award - Integrated Support Team of the Year (HK) |
Hong
Kong Customer Services Consortium |
IT
services team |
 |
| CIO
100 Index Award |
MIS
Asia magazine |
|
|
| Computerworld
Honours Program ¡V Laureate |
Computerworld
magazine |
|
|
| 2004
Institutional Investor of the Year Award |
Asian Investor magazine |
Treasury
Department |
 |
| 2004
HKMA Best Annual Reports Awards - Bronze Award |
Hong
Kong Management Association |
Annual
Report 2002/03 |
|
|
| 2002/03 |
| Young Scientist Award |
The International Association of Forensic Toxicologists (TIAFT) |
Dr Emmie N M Ho, Chemist, Racing Laboratory |
 |
| Mercury
Excellence Awards - Gold, Silver and two Bronze Awards |
International
Academy of Communications Arts and Science/Mercomm. Inc. |
Annual
Report 2002/03 - writing, inside design, cover design and overall
presentation. |
|
| Superbrands
Awards - Overall Top Brand + Category Winner |
Superbrands
Magazine |
Club
Brand |
|
| Fighting
SARS Award |
Ming
Pao & Radio Hong Kong |
Establishment
of cross-divisional taskforce to set policies and guidelines for combating
SARS and reinforce good hygiene in the workplace |
|
| Excellence
in Practice Awards - Citation for Workplace Learning & Development |
American
Society for Training & Development |
Training
10,000 people for Hong Kong's first football entertainment business |
|
| Excellence
in Practice Awards - Citation for Workplace Learning & Development |
American
Society for Training & Development |
Developing
potential assistant trainers into world class trainers |
|
| Hong
Kong Occupational Safety & Health Awards - Bronze Award for Safety
Technological Achievement |
Occupational
Safety & Health Council and Labour Department |
Waste
battery collection machine |
|
| Hong
Kong Occupational Safety & Health Awards - Silver Award for Safety
Promotion |
Occupational
Safety & Health Council and Labour Department |
Safety in Action |
|
| Medal
of the Year |
Hong
Kong Institute of Architects |
Hong
Kong Institute of Education - 18-classroom model primary school on its Tai Po
campus, a Club-funded project |
|
| HoSTS
- Certificate of Appreciation |
Hong
Kong Institute of Vocational Education, Department of Hotel, Services and Tourism
Studies (HoSTS) |
Catering
Dept |
|
| MIS
Innovation Award |
MIS
Asia magazine |
Club
IT division's upgrade of the Club's desktop PC |
 |
| MIS
100 listing |
MIS
Asia magazine |
Club
cited as second largest user of IT in Asia |
|
| CIO
100 Index Award |
CIO
Asia magazine |
|
|
| Computerworld
Honours Program - Laureate |
Computerworld
magazine |
|
|
| International
ARC Awards - Gold Award, Silver Award + two Honours citations |
International
Academy of Communications Arts and Science/Mercomm. Inc. |
Annual
Report 2001/02 - Overall presentation, inside design, Chairman's message and
text |
|
| 2003
HKMA Best Annual Reports Awards - Honourable Mention |
Hong
Kong Management Association |
Annual
Report 2001/02 |
|
| Mercury
Excellence Awards - Silver Award |
International
Academy of Communications Arts and Science/Mercomm. Inc. |
Annual
Report 2001/02 - cover design. |
|
| Outstanding
Disabled Employees Awards 2002 |
Labour
Department |
Yeung
Yuk-wing, Club Groom (deaf) |
 |
| Best
Practice Award - Winner, Training and People Development |
Best
Practice Management Group |
Club
Membership Services Division - Journey to Excellence programme |
|
| Hong Kong Awards for
Industry - Certificate of Merit in Technical Achievement |
Hong
Kong Awards for Industry |
IT
Division |
|
| MIS
100 listing |
MIS
Asia magazine |
Club cited as second largest user of IT in Asia |
|
| CIO
100 Index Award |
CIO
Asia magazine |
|
|
| CIO Asia Awards - Honoree |
CIO
Asia magazine |
Wireless
betting services |
|
| International
ARC Awards - Gold and two Silver Awards |
International
Academy of Communications Arts and Science/Mercomm. Inc. |
Annual
Report 2000/01 - Text, photography and cover photo/design |
 |
| 2002
HKMA Best Annual Reports Awards - Honourable Mention |
Hong
Kong Management Association |
Annual
Report 2000/01 |
|
|
| 2001 |
| 2001
HKMA Best Annual Reports Awards - Bronze Award |
Hong
Kong Management Association |
Annual
Report 1999/2000 |
|
| The Asian HR Award 2001 -
Outstanding Effort in MPF Implementation |
HR
Magazine ¡V Home Essentials |
|
|
| MIS
100 listing |
MIS
Asia magazine |
Club cited as third largest user of IT in Asia |
|
| CIO
100 Index Award |
CIO
Asia magazine |
|
 |
| CIO 100 |
CIO
Asia Magazine |
|
|
| Award
for Excellence in Training - Bronze Prize |
Hong
Kong Management Association |
Certificate
in Racehorse Management training programme |
|
| Outstanding
Disabled Employees Awards 2000 |
Labour
Department |
Lo Kam-yiu,
Track Attendant (deaf) |
|
| Asia-Pacific
Heritage Awards - Outstanding Project Award |
UNESCO
(United Nations Educational, Scientific and Cultural Organisation) |
Restoration
of Hung Shing Temple, Kau Sai Chau, Sai Kung, a Club funded project |
|
| President's
Merit Certificate |
Hong
Kong Institute of Architects |
Redevelopment
of Jockey Club Mount Davis Youth Hostel by Hong Kong Youth Hostels
Association, a Club-funded project |
|
| MIS
100 listing |
MIS
Asia magazine |
Club
cited as third largest user of IT in Asia |
|
| 2000
HKMA Best Annual Reports Awards - Bronze Award |
Hong
Kong Management Association |
Annual
Report 1998/99 |
|
|
| 1993-1999 |
| Good
People Management Award |
Labour
Department |
Employee-oriented
management practices |
|
| Hong
Kong International Culinary Classic - HOFEX 1999 - 7 Gold, 10 Silver, 7
Bronze medals |
Hong
Kong Chefs Association |
|
|
| 1999
Concierge Choice Awards - Best Tourist Attraction in Hong Kong |
WHERE
Hong Kong magazine |
Horse
Racing at Happy Valley tourist package |
|
| Effective
Employee Communication Awards - Silver Award |
Labour
Department |
|
|
| Award
for Excellence in Training
-
Certificate of Merit |
Hong
Kong Management Association |
Selling
to the Board ¡V Development Persuasive Writing Skills of HKJC Executives |
|
| Hong
Kong Award for Services - Tourism Services |
Hong
Kong Tourist Association |
Beneficial
impacts of Club's horse racing activities on tourism |
|
| (Asia-Pacific)
Best Food & Beverage Outlet 1998 - Gold Platter Award |
Meetings
& Conventions Asia-Pacific magazine |
Membership
Services Division |
|
| IVE
Chai Wan Partnership Award |
Hong
Kong Institute of Vocational Education, Department of Hotel, Services and Tourism
Studies |
In
recognition of Mr Fritz Sommerau's outstanding and pioneering contribution to
the education and development of young professionals of the hotel and
catering industry |
|
| Martell
Fusion Cocktail Competition ¡V Champion |
Martell
Far East HK Ltd |
Club
Bar Captain Danny Poon, Racecourse catering team |
|
| Hong
Kong International Culinary Classic - HOFEX 1997 - 1 Gold, 2 Silver, 6 Bronze
medals |
Hong
Kong Chefs Association |
|
|
| Outstanding
Disabled Employees Awards 1993 |
Labour
Department |
Lau Sui-man,
part-time Shroff (paraplegic) |
|
